Grilling the perfect rib is not as easy as it sounds. You could end up with your ribs being tough, chewy or even undercooked. One of the techniques is boil ribs before grilling. If you are wondering if you should do it, let me tell you what other cooks are saying. Some will tell you …
Should You Boil Ribs Before Grilling? (Yes and No!) Read More »
Ribs are a big part of the barbecue tradition of the US and if you are going to smoke meat you will have to deal with them sooner than later. One of the challenges when smoking ribs is how to keep them moist It is a question asked by many cooks venturing into the world of …
How Do You Keep Ribs Moist When Smoking? (8 Techniques for Perfect Smoked Ribs) Read More »
Have you ever wondered why is smoked meat so good? You know it tastes good. But a whole lot more makes this everyone’s favorite meal. Smoking meat goes back centuries and over the years it’s been changed to suit our modern lifestyles. It’s not only about the unique flavors and taste but it’s an art …
Ask someone if they eat carp and you may get mixed reactions! Vilified as a “muddy” fish, carp is actually delicious if prepared properly. Pan fried fish is often the most popular method of cooking fish. But if you know how to smoke carp fish, you’ll be in for a surprise. It’s a lengthy process, …
How to Smoke a Carp. A Guide to All You Need to Know to Enjoy a Smoked Carp Fish Read More »
There’s nothing I enjoy more than planning a great barbeque for the weekend. If ribs are on the menu, grilling them to perfection is important. If you’re wondering how long does it take to bbq ribs I’m going to show you. There are different types of ribs to cook. Preparation is key to ultimate ribs …
People have often asked me what else they can use on their ribs instead of barbecue sauce. Because let’s face it; ribs are literally synonymous with bbq sauce! But not everyone is a fan of bbq sauce. Thankfully there are other options you can explore; from one ingredient sauces to more complex but delicious concoctions. …
Planning a meal for a few people can be difficult enough. When you have 100 guests to cater to, it gets complicated. As a keen barbecuer, I love to share this passion with people through food. Getting the portions right has often been a challenge. If I was making ribs for 100 people how many …
How Many Slabs of Ribs You Need to Feed 100 People? Read More »
Pairing your favorite part of the chicken with your favored smoker is wildly fulfilling. Cooking your leg quarters in an electric smoker can produce mouthwatering results. While there is a greater degree of control attached to this method. It is just as easy to get things wrong. There are not a lot of things that …
How Long You Should Cook Leg Quarters in an Electric Smoker for a Perfect Result? Read More »
We all love a good brisket. What do you do when your brisket is too big for your electric smoker? My personal preference for size would be one that is between 12-15lb when packed or 6-9lb flat. If you find yourself looking to smoke a brisket that is too large for your smoker, there are …
Brisket Too Big for Your Electric Smoker? (Here Is What to Do) Read More »
Did you know that the average American consumes about 20 times the amount of sodium that their body requires? If you love cooking with your smoker, there are various low sodium recipes available. These will allow you to eat the food that you like without compromising your health. Why Stay Low Sodium? One of the reasons …
Low Sodium Smoker Recipes. Why You Should Try Them (plus Recipes) Read More »
